- Avocado are fruit, not a vegetable.
- There more than 500 avocado varieties.
- Avocado are native to Central and south America, where they have been cultivates for over 10,000 years.
- Another name for avocado is the "alligator pear", so-called because of its alligator skin texture and pear shape.
- The Aztec word for avocado was ahuacatl, which means "testicle tree".
- Spanish explorers could not pronounce ahuacatl, so they called the avocado aquacate. This is the origin of the word guacamole.
- The origin of guacamole is the Aztec avocado sauce called ahuasa-hilli.
- Avocado were first introduced to the United States in 1871, when Judge R.B. Ord planted three trees in Santa Barbara California.
- The Hass is the most common avocado in the United States and is the only avocado grown year round.
- Rudolph Hass, apostman, patented the Hass avocado tree in 1935. The first Hass avocado tree is still alive and producing fruit.
- Mexico is the worls's top producer of avocados, with California coming in second.
- California boasts 7,000 avocados groves. San Diego Country produces 60% of California avocados. Florida is the second main producer in the United States.
- Aside from United States and Mexico, the Dominican Republic, Brazil, and Colombia are the world's top producing countries.
- One tree can produce between 150 and 500 avocados per year.
- The average avocado contains 300 calories and 30 grams of healthy polyunsaturated and monounsaturated fat.
- Avocado have the highest protein content of any fruit.
- Avocado contains more potassium than bananas.
- One avocado contains 81 mcg of lutein, an important nutrient for healthy eyes.
- Once an avocado is picked, it takes between 7 and 10 days to ripen. Keeping it in the refrigerator will slow down the ripening process, while putting it in a paper bag with a ripe apple will speed up the process.
- On average, 53.5 million pounds of guacamole are eaten every Super Bowl Sunday, enough to cover a football field more than 20 feet thick.
Sunday, June 5, 2011
20 Facts About Avocados
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